We think you should give Lenoir a try. It’s a creative, French-influenced restaurant with a single fixed-price dinner option that changes seasonally.
Here are some highlights about this Austin hot spot:
• fixed-price menu with American, French, and Indian influences on “hot weather cuisine”
• in an old remodeled house in South Austin, trendy casual
• instantly made a splash because Chef Todd Duplechan had transformed Trio into a destination restaurant. Austinites felt sure he would do the same with his own restaurant, and he did.
• communal tables make this a great place to meet other foodies
Reviews
Jessica Barker, October 2, 2012 at 9:48 pm
Hey Austin! My man and I discovered this place a year ago, and we’ve been there ever since! This is the best place to meet people who have similar food interest (we call ourselves foodies). Fining dinner? Uh uh! Fine evening!